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Glenallachie is a malt whisky distillery in Aberlour founded in 1967. Billy Walker, Graham Stevenson and Trisha Savage came together as The GlenAllachie Distillers Company Ltd to purchase the distillery in 2017. Across the senior team the three directors of The GlenAllachie Distillers Company have almost 100 years experience in the Scotch whisky industry.
The distillery draws its water from spring fed and snow water fed streams on Ben Rinnes. It uses lightly peated malts. The distillery uses a semi-lauter mash tun, and six stainless steel washbacks. It uses two lantern shaped wash stills, and two onion shaped spirit stills for distillation. The distilled spirit is matured in used oak bourbon barrels.
TASTING NOTES :
Nose : Fresh vanilla, toffee, butterscotch and spices.
Palate : Rich, delicious honeyed almonds are joined by dark cherry, burnt raisins, orange, chocolate, a little zesty lemon, cinnamon and some fresh apples in the mix, also some lovely sweet oak spices are at play.
Finish : Caramelised dates and peanut butter.