| SIZE : |
750ML |
| ALC : |
13.5% |
| GRAPE VARIETY : |
BLEND, CABERNET FRANC,CABERNET SAUVIGNON, CARIGNAN , CINSAULT , SYRAH, TEMPRANILLO |
| AWARDS : |
GOLD |
| OAK |
6 MONTHS |
| AGEING POTENTIAL : |
10 YEARS |
| FOOD PAIRING : |
RED MEAT - BEEF - PORK - LAMB,STRONG CHEESE - ROQUEFORT - BLUE CHEESE |
DESCRIPTION:
Château Kefraya Les Coteaux is a bold red blend crafted in the heart of Lebanon’s Bekaa Valley. Made from carefully selected grape varieties and aged to perfection, this wine offers deep aromas of red fruits, subtle spice, and earthy undertones. Smooth on the palate with a well-structured body, it pairs beautifully with grilled meats, cheeses, or Mediterranean cuisine.
Tasting Notes:
• Aroma: Ripe red berries, plum, and soft spice
• Palate: Full-bodied, velvety texture, elegant tannins
• Finish: Long, smooth, and balanced
